Giulio Ferrari Rosé Reserve of the Founder is the spumante Trentodoc who is preparing to become an icon among the rosé Italian bubbly. It is the perfect combination between the vibrant intensity of the mountain's Pinot Black grapes and the Chardonnay's own refinement that is added in small proportions and makes up the finishing touch.
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Produced exclusively with barley and wheat, i.e. without the use of rye and little aged, the Maker's Mark is an atypical, sweeter and delicate distillate of its Bourbon brothers.
Color : brilliant Ambrato
Profumo : Feels of vanilla, orange and exotic fruit.
A low-acid Bourbon, of extraordinary softness, sweet and persistent that does not leave bitter aftertaste.
Whisky Michel Couvreur 10 Y.O. FLEETING Q SINGLE MALT (50CL, 54.0% Vol.)
Varieties The 10 years old Fleeting Q single Malt is a single malt whisky made from a historic barley variety, called Golden Promise, from which you obtain distillates of great complexity.
Production Distilled in November 2010, the whisky honed for 10 years in rove stems that, previously, have contained Porto Colheita, and that precisely for that are characterized by intense and complex perfumes. The alcoholic degree is then reduced by the addition of the water of Scotland to reach the value of 54% vol.
Features Potent, energetic and spicy, from the perfectly balanced flavours and characterized by a long and elegant finish.
Produced by a selection of the best grapes of Sangiovese together with Merlot and Petit Verdot nostrani, the yield in purposefully held vinewood confers on this wine a great structure. Mature one year in small stems of roasts and at least 6 months in bottle before being placed on consumption.
This historical raisin, obtained from a blend of the three most traditional varieties grown in Terlano, namely Pinot bianco, Chardonnay and Sauvignon, has been produced since the cellar was founded, and it is an extremely structured wine. The Pinot white-the variety present in greater percentage-gives it freshness and good acidity, while the Chardonnay gives it softness and warmth, and the Sauvignon Blanc adds to the raisin its refined aromatic characteristics.
From the most sunny spicer of the Tignanello hill. From the best grapes of the best vineyard. The rest is passion, care, attention and research. So is Solaia, produced with the most selected grapes Cabernet Sauvignon, Cabernet Franc and Sangiovese of the vineyard of the vineyard.
Distillate in 2004, this single cask of Rum in Panama was bottled in 2022 at 18 years of age, exclusive to the Bar Feliz in Saitama, Japan. We have managed to have a few bottles and we are proud to propose them in the Italian market. Bottled at 50%.
Aroma : Frate matures, pungent, banana and caramelized pineapple, terrous spices. Palate : Complex, sweet, with notes of leather and pineapples, papaya and herbaceous spices. Final : White Pepe and pineapple juice, ripe fruit.
The Pas Dosé of d' Arapri is the driest product of the range of commercialized sparkling. He does not see the addition of the expedition liquer, so the base wine expresses himself in all of his personality. The Pas Dosé targets people who make use of sparkling all meal and classic sparkling enthusiasts.
Vitigni : Bombino white and Pinot black.
Production Zone : San Severo.
Vigna : Contrada San Biase, Contrada Cotinone and
Color : clowns loaded with golden reflections and perlage of beautiful finesse.
Profumo : elegant, rich with toasted notes of bread and pastry trails.
Gusto : dry, harmonic with very elegant mouth, fresh and with voluminous and thin creaminess.
Perlage elegant and persistent. A Prosecco with intense tastes of apple made and pear, followed by delicate notes of acacia flowers.
The dry and franc taste tops the tipicity of the territory, represented by a balanced and pleasant freshness.
Stappalo in the moments that matter or provalor in pairing a mini soufflé to the salmon.
From Virginia comes a 2-year-old corn distillate produced by the distillery Reservoir and bottled by That Boutique-y Corn Company! There are also three other bottlenecks from the Reservoir distillery, including one made with rye, one made with grain and one that combines all three to create a Bourbon ... Batch 1 is an edition of 481 bottles.
Casa Corralejo was founded in 1775 by Don Pedro Sanchez de Tagle. Going to visit the distillery in the state of Guanajuato means making a leap in the past of Mexico with the structure of the building that still carries the old original decorations. Everything is immersed in the plantations of Weber Blu, the most valuable typology of agave made growing surrounded by lemon trees. Hence the characteristic citric notes that distinguish it. Grand Anejo is the exclusive preserve created in Casa Corrlaejo aged in oak barrels for at least two years. A really exceptional tequila.
The wine Mother Drop of the Tenuta Iuzzolini is vinified by two varieties : Chardonnay and Greek White. The chardonnay gives it the exotic part and the Greek the citrus part. Tasting : Color-yellow clowns with tenuous reflex reflections. Perfume-floral, complex and soft with slight notes of dry apricot and exotic fruits. Taste-wide and pleasantly fruity.
Estate Iuzzolini "Muranera" 2020 Red Calabria IGT
The Muranera of the Tenuta Iuzzolini is a purple red wine with obvious violaceous reflections.
It comes with an intense perfume, with fruity, sweet and ripe trails, balsamic notes and violet floral notes on mild tobacco accent.
Its flavour is warm and velvety. A wine that shows great structure to taste and remarkable personality. Alcohol merges in the soft tannin in a convincing balance
Cantina : Estate Iuzzolini
Region : Calabria
Denomination : Calabria IGT
Annata : 2020
Uvaggio : Gaglioppo, T-shirts, Cabernet Sauvignon and Merlot.
Gradation : 14.5%
Format : 75CL
The Amaro of Old Abruzzese is a liquor whose recipe has been handed down from ancient recipes of the True Bitter Italian, Abruzzese.
This amaro is derived exclusively from the infusion of selected and prized herbs and other amaricating vegetable substances, collected mainly in the Abruzzo mountains.
Ingredients : water, sugar, alcohol, herbal infused, natural flavours
Adds and recipes : To drink in small glasses, store in the fridge
The woman Giovanna is a white wine obtained from white Greek grape vindemme grapes.
She presents Color-yellow clowns with tenuous reflex reflections. Perfume-delicate, floral, with slight notes of dry apricot. Taste-wide, of good body, pleasantly fruity with a lingering finale of citrus fruits and passion fruit.
Pallini Limoncello is a natural liqueur produced in Italy by Pallini since 1875. The infuse used is obtained from valuable Sfused lemons, coming exclusively from the Amhalfi Coast. The lemons, hand caught, are put into infusion immediately, so that their freshness and flavour are enclosed in each bottle. Its use is practically endless-to drink smoothly, with ice, directly from the refrigerator, or used in cocktails and in the kitchen. No one can match its typical Italian flavor.
Degustation : Color-red ruby bright with violaceous reflections. Perfume-fruity and floral. Taste-fresh, lively and soft.
Provenance : Selected vineyards from the most vocate viticultural areas you sell
Vitigno : Uve a white berry
Color : bright yellow, fine and persistent perlage
Profumo : floral with acacia flowers, pineapple
Sapore : full and dry with pleasant and persistent aromatic taste
Alcool : 11.5% vol
Sugars : 14 g/l
The white Shah Mat The Shah Mat white, great for every occasion, is ideal with first dishes based on vegetables, creams, velvety, velvety sformats and fish dishes.
Service Temperature : 6-8 °C
Susumaniello's base wine is presented to the visual examination with a rupid red color load. The good alcohol structure is detectable by the narrow archets and slow tears that descend along the walls of the glass. In the olfactory examination they perceive characteristic trails that remember red fruits, which include the plunge. Herbaceous notes with a spicy sub-background complete the bouquet. At the palate it is complex, fresh and pleasantly tannic. In general, the wine can be defined as harmonic and balanced with good persistence and long final.
Brilliant, with a delicate and elegant rosé colour. At the nose stands fine refined fruit trails, followed by intriguing spicy notes.
In the mouth it is dry and balanced with a pleasant and balanced freshness.
A perfect biological Prosecco in pairing at a refined mixed tempura.
Taststation : Color-red ruby red with slight shades tending to the violacean. Perfume-intense, they highlight smells of the fruits of woods and spices. Tasty-warm, full and pleasantly windy, balanced, wise and persistent.
Kilchoman is the last of the distilleries born on the island of Islay, one of the most important places for the production of peaty Scottish ...
That Boutique-y Whisky Company, discover the most revolutionary independent bottler.
Nose Fruity-fresh and pleasantly malty-sweet. Ripe dark fruits, composed of oranges and apricots and some beeswax. Behind are heating spices ...
"The world of wine and spirits is immense and alongside the big brands there are many producers who with many sacrifices carry on an idea, their idea of the territory, and the wine that it is capable of producing. Our attention is precisely in the search for all those producers who are able to get excited and excited by talking about the wines they produce and in the end we find that love in every glass of wine. " The Fiorella wine shop has done a lot for these companies and for its customers, guiding them, informing them and supporting them in their purchases,managing to accumulate in their offer almost two thousand labels in order to satisfy all palates and all needs, without ever coming less than the quality that is queen on the shelves "