Ferzo Abruzzo Pecorino Superior D.O.P. 2020

Vinification
The must obtained from soft squeezing of the grapes, after a short contact with the low temperature (cryo-maceration) bumps is illifying. In the apposite steel tubs the limpid moth ferment at a controlled temperature that exalts the aromatic peculiarities of the grape vines.

Color
Giallo clowns reflexes verdognoli.

Olfact
Floreale, with notes of acacia and balsamic trails of sage. Perfume of tropical fruit, pineapple.

Gusto
Sapore full, good structure and long persistence with mineral notes.